Why do my chocolate cupcakes sink? Why do they turn out dry? Why do my cupcake cases always peel away?? If you’ve cried those questions out loud in a moment of baking frustration then this is the course for you! You will bake your own cupcakes on the day and also make three different types of icing, all with different effects. Learn how to achieve successful baking and icing results with this notoriously difficult yet painfully delicious ingredient…
- Baking a dozen of your own deliciously moist chocolate cupcakes
- Perfect cupcakes EVERY time – Tips & Tricks
- How to make Chocolate Buttercream Frosting
- How to make Chocolate Fondant
- How to make Chocolate Ganache
- Piping perfect swirls on top of your cupcakes
- Piping floral effect chocolate buttercream
- Printing pretty and colourful patterns onto chocolate decorations
- How to make beautiful large chocolate handmade roses
- Chocolate tempering
- Moulding decorations from chocolate
- Troubleshoot your cupcake problems with experienced bakers plus handy hints along the way…..
Course Location
This course is held in Chelmsford in Essex. Parking is available if you are driving, otherwise Chelmsford is just a 30 minute train ride from London Liverpool Street station if you decide to travel by train.
Course Times
The cupcake course is a day long intensive baking and decorating course starting at 10am and wrapping up by around 3:30 to 4pm.
Course Prices
The Chocolate Lovers Cupcake Course costs £140.
What’s Included?
The course price includes all baking ingredients, materials, recipe and icing handouts to take home, all sugarcraft tools, equipment, refreshments and of course your dozen beautifully baked and decorated cupcakes all boxed up to take home.
Course attendees will also receive 10% discount on items purchased in the cake decorating supplies shop on the day of your course.
Chocolate Lovers Course